Gourmet chronicles
Cooking with all the flavours!
The combination of flavours is the basis of every dish. When chefs look for different products on the market, they try to find the right combination or mix for their gastronomic achievements.
Authentic world cuisine
For this culinary journey you will not need a passport. Authentic ingredients from all over the world, spices, exotic flavours and completely unexpected delicacies await you. Here are some of the most typical recipes from different countries.
Mexican cuisine
Mexican cuisine is varied and spicy. One of the main ingredients is the red and green chilli pepper. A typical dish is the tortilla.
Asian cuisine
Asian cuisine includes a wide variety of dishes with exquisite flavours: Chinese, Japanese, Korean or Thai…
Italian cuisine
Asian cuisine – Chinese, Japanese, Korean and Thai – contains many unusual dishes and very good tastes.
Cooking classes, school and culinary workshop
World dishes, cooking workshop, pastry training …… There is something for everyone. If you are looking for a cooking course, decide what you need. First of all, choose a course that suits your level. What is your goal? Simple: the basics for beginners and advanced techniques for experienced cooks. Find a non-exhaustive list with Le Foodist.
Of course, you’ll need to be able to repeat what you learn at home. When deciding which cooking course is right for you, consider your level, your goals, your budget and where you live. Make sure you meet the requirements in advance to avoid disappointment.
Star ingredients in the kitchen
What ingredients do you have at home? Do you have everything you need to make ready meals? We’ve compiled a list of ingredients you can keep in your pantry, fridge or freezer. They are so essential that you could need to take them with you on holiday. They are a must because they last a long time and can be used to cook a delicious meal in any situation.
Cereal products
Cereals are rich in micronutrients and fibre, as are pulses if you choose them well.
Dairy products
There are many yoghurts, dairy products and plant-based creams on the market. They contain very few additives and hormones.
Vegetable oils
Cold-pressed oils are of good quality. Oils and fats are sensitive to light and should be sold in opaque bottles.
Spices and herbs
Herbs and spices are equally important ingredients to have in your pantry: seeds, buds, pods, saffron, cardamom…
Patisserie reinvents itself!
The confectionery industry is like the fashion world when it comes to variety. The confectionery industry is evolving at an incredible speed and is constantly full of innovations and surprises. Every season, confectioners from all over the world present their new products like a fashion show.
Hybrid pastry
Mixed cakes combine two complex recipes into a new one.
The mini format
Gourmets will have the opportunity to experiment with a wider range of creations and flavours.
The veggie pastries
They are mainly aimed at the new clientele who prefer to enjoy vegan pastries.
Island Cake
This is a trendy gastronomic feat with a surreal effect.
Knives and kitchen utensils
To cook well, you need to be equipped with kitchen utensils. You don’t need to buy more knives. To cook, you need one or two good knives, which should be sharpened regularly. Table knives, for example, have small blades for precise slicing.
This is a trendy gastronomic feat with a surreal effect.
A table setting cannot be successfully combined without the right cutlery. There are already many designs and colours to match your favourite cutlery, so don’t miss your chance. There are also plates, bowls, trays and teapots.
Must-try French recipes
French recipes are an inspiration to the world, whether they are typical, old-fashioned, simple or culinary. The country has many culinary specialities, which vary from region to region. For French gourmets, desserts hold a special place in their hearts. Crêpes, delicate puff pastries, cherry tarts, Bordeaux sausages…. Try them all and discover what makes them so appealing. You can’t imagine French cuisine without all the recipes: beef, pork, sauces and desserts.
Must-try and great dishes
The most famous delights are the traditional dishes. The main course is usually a stew, and it is these delicious stews that are often overlooked due to lack of time.
Paella in Spain
You can find authentic and rich paella recipes that bring out the Spanish flavours and colours.
Ramen, Japan
New combinations and uses of ingredients are emerging. Ramen is still being developed in many parts of the world.
Curry, India
In India, curry is considered a living spice, served in many different forms, including meat, fish and vegetables.